dc.contributor.author |
Chemusto, Isaac. |
|
dc.date.accessioned |
2022-12-14T12:40:24Z |
|
dc.date.available |
2022-12-14T12:40:24Z |
|
dc.date.issued |
2022 |
|
dc.identifier.citation |
Chemusto, I. (2022). Industrial training carried out at Kasajja Stock Farm in Kolony zone one Nakaloke town council, Mbale district. Busitema University. |
en_US |
dc.identifier.uri |
http://hdl.handle.net/20.500.12283/2822 |
|
dc.description |
industrial training report |
en_US |
dc.description.abstract |
Industrial training is the training conducted by all students in Busitema university Arapai campus which include and CGA courses is conducted at the end of first academic year, Students conduct it at agricultural training, research institutions and farm estates and it enables students’ theory to be put in to practicals and hand experiences
The internship started on 28th/02/2022 d ended on 06th/05/2022 at kasajja stock farm
During the training it began with orientation of the students in and around the organization and working environment which include managers, farm land, farmers and introduction of the staff
The technical personnel of kasajja stock farm practically guided me to better understanding of my classroom work with regard to my course. These tasks include the following,
Dipping cattle with acaricide called cypermathrine ne in concentration of 6400 liters of water to 12800mI of acaricide, dehorning and de ding of calf horns, deworming with albendazole orally
Routine and daily management practices like cleaning of milk polour, cleaning calf pen cleaning of water and feed troughs. Fish pond management practices and fish sampling, community outreach and crop management practices. However, during the training, I faced some challenges especially during out reaches because long distances visiting different farming families.
In conclusion, despite of the challenges faced during industrial training was successfully accomplished and I was motivated, my future career and attitude towards agriculture have improved to a greater extend of my feature career
I do recommend that dipping of animals should regularly done within two weeks interval because of tick borne diseases that causes diseases of veterinary importance. In addition, the farm should at least establish pasture legumes d supplement animals for example mineral leaque, vitamin premix that help to boost the animal bodies and immunity. |
en_US |
dc.description.sponsorship |
Mr. Khisa Anthony,
Mr. Masanza Micheal,
Busitema University. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Busitema University |
en_US |
dc.subject |
Kasajja Stock Farm, |
en_US |
dc.subject |
cleaning of milk polour, |
en_US |
dc.subject |
Fish pond management practices, |
en_US |
dc.subject |
crop management practices. |
en_US |
dc.title |
Industrial training carried out at Kasajja Stock Farm in Kolony zone one Nakaloke town council, Mbale district. |
en_US |
dc.type |
Other |
en_US |