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| dc.contributor.author | Wakale, Kenneth | |
| dc.date.accessioned | 2023-01-17T15:06:28Z | |
| dc.date.available | 2023-01-17T15:06:28Z | |
| dc.date.issued | 2018 | |
| dc.identifier.citation | Wakale, K. (2018). Determining the influence of alternative dietary crude protein sources on the performance of broiler chicks. Busitema University. | en_US |
| dc.identifier.uri | http://hdl.handle.net/20.500.12283/3039 | |
| dc.description | Research proposal | en_US |
| dc.description.abstract | Determining the influence of alternative dietary crude protein sources on the performance of broiler chicks. | en_US |
| dc.description.sponsorship | Dr Magumba David, Busitema University. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Busitema University | en_US |
| dc.subject | Dietary crude | en_US |
| dc.subject | Protein sources | en_US |
| dc.subject | Broiler chicks | en_US |
| dc.subject | Hybrid chickens | en_US |
| dc.subject | Disease control | en_US |
| dc.subject | Poultry feeding | en_US |
| dc.title | Determining the influence of alternative dietary crude protein sources on the performance of broiler chicks. | en_US |
| dc.type | Other | en_US |
