Smallholder farmers constitute the largest share of farm households in Uganda and many of them are poor. A way out of poverty for them is to address market related problems. In this paper, the market options available to ...

The study assessed socio-economic factors affect the adoption of recommended Robusta coffee inputs among smallholder farmers in Ntenjeru sub-county Mukono district. Robusta coffee (coffea canephora). The use of improved ...

In Uganda, agriculture is a country’s backbone and main source of income for rural people. The agriculture sector contributes to 23% of the country’s GDP and employs over 70% of Uganda’s population and feeds the raising ...

This research study was about the Effects of Sorghum price fluctuations on the livelihood of smallholder farmers in Olio Sub-County, Serere District. Small scale farmers in this district have been cultivating sorghum over ...

Coffee is a significant cash crop in Uganda’s economy and village savings and loan associations (VSLAs) are self-managed community-based savings group that provide sustainable and affordable financial solutions to smallholder ...

Bean is an important source of proteins and income for poor resource households. However, the yield of beans has remained very low in comparison to yields obtained under ideal management conditions. This necessitated the ...