Abstract:
The internship period covers duration of two months activities that were carried out at Buffalo safari lodge and these were; participating in the all departments of the hospitality establishment, participating in the wildlife conservation as detailed below in the chapters. Chapter one talks about the introduction of internship, objectives of internship, historical background of Buffalo safari lodge, description of BSL , vision and mission of BSL, management of BSL, departments of BSL , sketch map of BSL, and its organizational structure, Chapter two covers the materials and methods used in the field to achieve my internship objectives, presentation of results and discussion of internship (tours and travel/hospitality) issues and finally presentation of proposed tourism issues at the internship place. Chapter three presents a clear description of materials and methods i used at the work place, Presentations of results and discussion of findings, presentation of a well detailed areas of improvement and a detailed proposed work plan and how it can be achieved. Chapter four summarizes the skills learnt and how they are relevant with my professional and carrier growth, the evaluation of the strength, weaknesses, opportunities and threats of the organisation and level of accomplishment of other activities assigned to me as a student by the field supervisor. Chapter five covers the recommendations, conclusions and the reference.
