A report of industrial training carried out in NaCRRI Namulonge

dc.contributor.authorNazziwa, Stella
dc.date.accessioned2023-03-20T13:19:51Z
dc.date.available2023-03-20T13:19:51Z
dc.date.issued2022
dc.descriptionIndustrial training reporten_US
dc.description.abstractThis industrial training report contains the details of practical activities taken during the industrial training at NaCRRI. This Was carried out in six programs, Administration, Farm workshop, Horticulture & Oil palm, Cereals, Legumes and Root crops programs. Activities per program was conducted in one study planed week. In some programs especially in Horticulture & Oil Cereals, Legumes and Root crops programs two undertaken. These activities in programs were taken under a specific program supervisor In administration program, induction and orientation throughout the other research programs was taken for a week, farm involved identification and operation of farm tools like tractor, tractor engines and many as described in chapter 2. Horticulture and oil palm and cereals most work was basically the agronomical practices of planting oil palm, cabbages and Tomatoes and rice and maize in cereals, however in Legumes and root crops different departments like agronomy, Entomology, pathology and breeding were covereden_US
dc.description.sponsorshipMs. Nakayima Annet, Mr. Etiang Patrick, Busitema Universityen_US
dc.identifier.citationNazziwa, S. (2022). A report of industrial training carried out in NaCRRI Namulonge. Busitema Universityen_US
dc.identifier.urihttp://hdl.handle.net/20.500.12283/3477
dc.language.isoenen_US
dc.publisherBusitema Universityen_US
dc.subjectIndustrial trainingen_US
dc.subjectPractical activitiesen_US
dc.subjectHorticultureen_US
dc.subjectAgronomical practicesen_US
dc.titleA report of industrial training carried out in NaCRRI Namulongeen_US
dc.typeOtheren_US

Nazziwa_Dept._of_Crop_production_&_Management_2022.pdf
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Industrial training report
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Abstract

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