Maize (Zeamays) is the third most important cereal. grain worldwide after wheat and rice. The importance of maize is centered on the large quantity of Carbohydrates and significant quantities of proteins, vitamins and fats, ...

Cotton bean (Phaseolus vulgaris) is. a short season crop with most varieties maturing in a range of 2-4months from emergency to physiological maturity and it's the most important legume in Uganda followed by ground nuts. ...