Browsing Department of Chemical and Process Engineering by Subject "Juice processing"

Browsing Department of Chemical and Process Engineering by Subject "Juice processing"

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  • Namuwonge, Lukiya; Atiku, Ivan; Navuga, Betty; Akandwanaho, Antony; Nabwami, Ethel Joyce; Makoba, Winfrey Nabumoni; Nabirye, Sarah; Sempagama, Sulaiman (Busitema University, 2023)
    Fruits are among the most important horticultural products from Uganda. Fruits are used as food which has high content of vitamin C, treat diseases most fruit juices act as antioxidants. Fruit pulp is used industrially in ...

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