Browsing Department of Chemical and Process Engineering by Subject "Legumes"

Browsing Department of Chemical and Process Engineering by Subject "Legumes"

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  • Adiga, Raymond (Busitema University., 2020-12)
    Cassava (Manihot esculenta Crantz) is one of the most common economic and productive root crops grown in tropical countries. Cassava, introduced in Uganda between 1862 and 1875, is currently one of the most important ...
  • Netondo, Veronica (Busitema University., 2018-05)
    Groundnut (Arachis hypogea) also known as peanut is one of the most important food crops grown and consumed in Uganda and other sub-Saharan countries (Okello et al 201.0a). They are locally known as ‘binyebwa' and is the ...

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