Browsing Department of Chemical and Process Engineering by Subject "Tropical fruits"

Browsing Department of Chemical and Process Engineering by Subject "Tropical fruits"

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  • Design and construction of a motorized pineapple peeler. 
    Aribatre, Kevin (Busitema University., 2018-05)
    Pineapple (Ananascosmosus) is as scientifically known and belongs to the Bromeliaeeous family one of the most important tropical fruits. This fruit can be consumed fresh or processed in various forms. Pineapples in Uganda ...
  • Design and construction of an air-cooled jacketed wine fermentation tank. 
    Ocican, Christopher. (Busitema University., 2020-12)
    Fermentation in winemaking is an exothermic process which turns grape juice or juice from other tropical fruits into an alcoholic beverage where, yeast consumes the sugar in the juice and converts it to ethanol, carbon ...

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